Rustici

Tradition and modernity
mingle in these whole meal,
slowly baked biscuits
which have a strong taste
and are highly nutritional.

Ingredients

Whole wheatmeal 60% min. - Sugar
Vegetable margarine (fats and vegetable oils, water)
Fresh eggs - Butter - Skimmed milk powder
Honey - Malt - Salt
Baking powder: ammonium bicarbonate
Emulsifier: soya lecithin - Flavours.

Technical sheet

Nutrition Fact